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X-WR-CALNAME:French Artisan Bread
X-ORIGINAL-URL:https://frenchartisanbread.com
X-WR-CALDESC:Events for French Artisan Bread
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DTSTART:20200101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220917T100000
DTEND;TZID=UTC:20220917T140000
DTSTAMP:20260419T092915
CREATED:20220711T145249Z
LAST-MODIFIED:20220912T123920Z
UID:178-1663408800-1663423200@frenchartisanbread.com
SUMMARY:Wood Fired Pizza
DESCRIPTION:This is approximately a 4 hour hands-on class where you will learn pizza making. \nIn this class you will: \n\nLearn how to make pizza dough and pizza sauce\,\nShape pizza\,\nGain a basic understanding of how to use different flours and types of yeast\nBake pizza in a working wood fired oven\, using skills that can be applied to your home oven\n\nAll materials are provided at no additional cost.  Students will each make at least 1 pizza. \nCost for the class per student is $50. \nPayments can be made directly to secure your place on my Paypal account @ChrisFrenchSr  (the profile picture is the wood fired oven on the web page). \nCancellation policy – Classes are small in size and limited.  I can offer a refund after booking with 30 days notice.  If you need to cancel with less than 30 days notice and provided your spot can be filled\, a refund will then be granted.  If you are aware of a conflict in your schedule you can also move your reservation to a different class provided there is room  available in the desired schedule.  If the class needs to be cancelled due to CT COVID guidelines participants will be issued a refund.
URL:https://frenchartisanbread.com/event/wood-fired-pizza-2
LOCATION:French Artisan Bread\, 30 Buckboard Lane\, Marlborough\, CT\, 06447\, United States
ORGANIZER;CN="Chris French":MAILTO:cfrench432@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220910T100000
DTEND;TZID=UTC:20220910T140000
DTSTAMP:20260419T092915
CREATED:20220711T144350Z
LAST-MODIFIED:20220717T130709Z
UID:163-1662804000-1662818400@frenchartisanbread.com
SUMMARY:Wood Fired Pizza
DESCRIPTION:This is approximately a 4 hour hands-on class where you will learn pizza making. \nIn this class you will: \n\nLearn how to make pizza dough and pizza sauce\nShaping pizza\nGain a basic understanding of how to use different flours and types of yeast\nBake pizza in a working wood fired oven\, using skills that can be applied to your home oven\n\nAll materials are provided at no additional cost.  Students will each make at least 1 pizza. \nCost for the class per student is $50. \nPayments can be made directly to secure your place on my Paypal account @ChrisFrenchSr  (the profile picture is the wood fired oven on the web page). \nCancellation policy – Classes are small in size and limited.  I can offer a refund after booking with 30 days notice.  If you need to cancel with less than 30 days notice and provided your spot can be filled\, a refund will then be granted.  If you are aware of a conflict in your schedule you can also move your reservation to a different class provided there is room  available in the desired schedule.  If the class needs to be cancelled due to CT COVID guidelines participants will be issued a refund.
URL:https://frenchartisanbread.com/event/wood-fired-pizza
LOCATION:French Artisan Bread\, 30 Buckboard Lane\, Marlborough\, CT\, 06447\, United States
ORGANIZER;CN="Chris French":MAILTO:cfrench432@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210723T170000
DTEND;TZID=UTC:20210723T200000
DTSTAMP:20260419T092915
CREATED:20201206T010542Z
LAST-MODIFIED:20210707T183454Z
UID:125-1627059600-1627070400@frenchartisanbread.com
SUMMARY:Pizza & Bread Class - July 23 (5pm-8pm) & July 24 (8am-12pm)
DESCRIPTION:This is a 2 day hands-on class where you will be making pizza and artisan bread. \nIn this class you will: \n\nLearn how to make pizza dough and pizza sauce\nShape pizza\nUnderstand the basics of how to use different flour and types of yeast\nObtain a working knowledge of sourdough starter as used for our bread\nDevelop shaping techniques for hearth style bread loaves\nBake pizza and bread in a working wood fired oven\, using skills that can be applied to your home oven\n\nAll materials are provided at no additional cost.  Students will each make a pizza and shape at least 1 loaf of bread to take home. \nCost for the 2 day class per student is $150. \nCancellation policy – Classes are small in size and limited.  While no refund can be offered after booking\, I will keep a waitlist and provided your spot can be filled\, a refund will then be granted.  If you are aware of a conflict in your schedule 30 days or more in advance\, you can move your reservation to a different class provided there is room  available in the desired schedule.  If the class needs to be cancelled due to CT COVID guidelines participants will be issued a refund. \n 
URL:https://frenchartisanbread.com/event/pizza-bread-class-july-9-5pm-8pm-july-10-8am-12pm
LOCATION:French Artisan Bread\, 30 Buckboard Lane\, Marlborough\, CT\, 06447\, United States
ORGANIZER;CN="Chris French":MAILTO:cfrench432@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210618T170000
DTEND;TZID=UTC:20210618T200000
DTSTAMP:20260419T092915
CREATED:20201206T010252Z
LAST-MODIFIED:20210521T171956Z
UID:121-1624035600-1624046400@frenchartisanbread.com
SUMMARY:Pizza & Bread Class - June 18 (5pm-8pm) & June 19 (8am-12pm)
DESCRIPTION:This is a 2 day hands-on class where you will be making pizza and artisan bread. \nIn this class you will: \n\nLearn how to make pizza dough and pizza sauce\nShape pizza\nUnderstand the basics of how to use different flour and types of yeast\nObtain a working knowledge of sourdough starter as used for our bread\nDevelop shaping techniques for hearth style bread loaves\nBake pizza and bread in a working wood fired oven\, using skills that can be applied to your home oven\n\nAll materials are provided at no additional cost.  Students will each make a pizza and shape at least 1 loaf of bread to take home. \nCost for the 2 day class per student is $150. \nCancellation policy – Classes are small in size and limited.  While no refund can be offered after booking\, I will keep a waitlist and provided your spot can be filled\, a refund will then be granted.  If you are aware of a conflict in your schedule 30 days or more in advance\, you can move your reservation to a different class provided there is room  available in the desired schedule.  If the class needs to be cancelled due to CT COVID guidelines participants will be issued a refund. \n 
URL:https://frenchartisanbread.com/event/pizza-bread-class-june-18-5pm-8pm-june-19-8am-12pm
LOCATION:French Artisan Bread\, 30 Buckboard Lane\, Marlborough\, CT\, 06447\, United States
ORGANIZER;CN="Chris French":MAILTO:cfrench432@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210521T170000
DTEND;TZID=UTC:20210521T200000
DTSTAMP:20260419T092915
CREATED:20201206T004057Z
LAST-MODIFIED:20210521T172425Z
UID:108-1621616400-1621627200@frenchartisanbread.com
SUMMARY:Pizza & Bread Class - May 21 (5pm-8pm) & May 22 (8am-12pm)
DESCRIPTION:This is a 2 day hands-on class where you will be making pizza and artisan bread. \nIn this class you will: \n\nLearn how to make pizza dough and pizza sauce\nShape pizza\nUnderstand the basics of how to use different flour and types of yeast\nObtain a working knowledge of sourdough starter as used for our bread\nDevelop shaping techniques for hearth style bread loaves\nBake pizza and bread in a working wood fired oven\, using skills that can be applied to your home oven\n\nAll materials are provided at no additional cost.  Students will each make a pizza and shape at least 1 loaf of bread to take home. \nCost for the 2 day class per student is $150. \nCancellation policy – Classes are small in size and limited.  While no refund can be offered after booking\, I will keep a waitlist and provided your spot can be filled\, a refund will then be granted.  If you are aware of a conflict in your schedule 30 days or more in advance\, you can move your reservation to a different class provided there is room  available in the desired schedule.  If the class needs to be cancelled due to CT COVID guidelines participants will be issued a refund. \n 
URL:https://frenchartisanbread.com/event/pizza-bread-class-may-21-5pm-8pm-may-22-8am-12pm
LOCATION:French Artisan Bread\, 30 Buckboard Lane\, Marlborough\, CT\, 06447\, United States
ORGANIZER;CN="Chris French":MAILTO:cfrench432@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210430T170000
DTEND;TZID=UTC:20210430T200000
DTSTAMP:20260419T092915
CREATED:20201205T202734Z
LAST-MODIFIED:20201208T141423Z
UID:81-1619802000-1619812800@frenchartisanbread.com
SUMMARY:Pizza & Bread Class - April 30 (5pm-8pm) & May 1 (8am-12pm)
DESCRIPTION:This is a 2 day hands-on class where you will be making pizza and artisan bread. \nIn this class you will: \n\nLearn how to make pizza dough and pizza sauce\nShape pizza\nUnderstand the basics of how to use different flour and types of yeast\nObtain a working knowledge of sourdough starter as used for our bread\nDevelop shaping techniques for hearth style bread loaves\nBake pizza and bread in a working wood fired oven\, using skills that can be applied to your home oven\n\nAll materials are provided at no additional cost.  Students will each make a pizza and shape at least 1 loaf of bread to take home. \nCost for the 2 day class per student is $150. \nCancellation policy – Classes are small in size and limited.  While no refund can be offered after booking\, I will keep a waitlist and provided your spot can be filled\, a refund will then be granted.  If you are aware of a conflict in your schedule 30 days or more in advance\, you can move your reservation to a different class provided there is room  available in the desired schedule.  If the class needs to be cancelled due to CT COVID guidelines participants will be issued a refund. \n 
URL:https://frenchartisanbread.com/event/pizza-bread-april-30-may-1
LOCATION:French Artisan Bread\, 30 Buckboard Lane\, Marlborough\, CT\, 06447\, United States
ORGANIZER;CN="Chris French":MAILTO:cfrench432@gmail.com
END:VEVENT
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